Do diabetics drink red wine in winter? According to the latest research abroad, drinking red wine every day can reduce the risk of diabetes and cardiovascular diseases by 50%. You may as well drink some red wine occasionally to increase your interest in life and prevent diabetes.
Resveratrol reduces calorie intake
In the latest issue of cell, researchers from University of Maastricht in Holland released a study showing that red wine contains rich antioxidants resveratrol, which can effectively reduce blood sugar and blood pressure, thereby reducing the risk of diabetes and cardio vascular disease.
As everyone knows, obesity is one of the main causes of various metabolic syndrome, and metabolic syndrome is closely related to the risk of heart disease, stroke and diabetes. Through the study of resveratrol preparation, the researchers found that in the 30 day observation, the blood glucose level, blood pressure level, blood lipid level and liver index of 11 volunteers were significantly improved.
Dr. schrauwe, who led the research team, said red wine is rich in resveratrol, an antioxidant that is very beneficial to both healthy and sick people.
"The findings confirm that adherence to red wine can reduce the risk of diabetes and cardiovascular disease," Dr. 50%'Schrauwe said.
Having read the above, we should know some questions about diabetic patients' drinking red wine in winter. More about red wine prevention of diabetes. Wish you a happy life!