Open the lid of soybean paste and put it in the refrigerator for preservation, which can ensure that it will not deteriorate for at least 3-6 months. If there is a taste change during this period, it should be thrown away immediately, so as not to be harmful to health after eating. After using soybean paste, tighten the cover, otherwise a large amount of air and bacteria will enter the interior and deteriorate soon. Soy sauce storage time in life, we don't want to use sauce for cooking or rice dressing. There are many kinds of spices on the market, such as soy sauce, beef sauce, spicy sauce, seafood sauce, etc. they are very popular. Generally, when we eat soy sauce, we have a problem, that is, how long can it be stored after it is opened?
Generally speaking, the shelf life displayed on the soy sauce bottle is 12 months, that is, it can be stored for 12 months without opening the cap. If the cap has been opened, tighten it again and put it in the refrigerator for refrigeration, it can be stored for 3-6 months. As long as it does not deteriorate, it can continue to eat.
After using soybean paste, we must tighten the cover, otherwise it is likely to cause a lot of air and bacteria inside, so as to accelerate the deterioration time. In this way, it will change the taste after a few days, which is very wasteful. If the temperature is too high and it is difficult to store at room temperature, it is recommended to put it in the refrigerator after use.