If the temperature in the car is too high, it will be stuffy. It is recommended that the moon cakes be stored at room temperature. Moon cake, also known as moon group, small cake, harvest cake, reunion cake, etc., is one of the food during the Mid Autumn Festival and one of China's traditional Han cuisine. Moon cake moon cake, as a sacrifice to the moon god, has a long history. The word moon cake, in the existing literature, was first included in menglianglu by Wu Zimu of the Southern Song Dynasty.
Moon cakes are integrated with local eating customs, and have developed Cantonese, Jin, Beijing, Su, Chao and Dian moon cakes, which are loved by people in North and South China.
Eating moon cakes and appreciating the moon on the Mid Autumn Festival is a necessary custom for the Mid Autumn Festival in North and South China. Moon cakes symbolize great reunion. People regard them as festival food to sacrifice the moon and give them to relatives and friends. （YueBingFangCheLiHuiMenHuaiMa）