First of all, the cooking time of syrup is different when making black sugar and brown sugar. It usually takes longer to make black sugar, so the color of black sugar is deeper than brown sugar. Secondly, their taste is also slightly different. Brown sugar is mainly sweet sugarcane flavor, while black sugar also has a little burnt flavor. What is the difference between black sugar and brown sugar? Black sugar and brown sugar are common sugars in our life. Although these two sugars are extracted from sugarcane, they still have some differences and are not exactly the same.
First of all, we can see that the colors of black sugar and brown sugar are very different. This is because the cooking time of the two sugars is different. Generally, it takes more time to cook the syrup when making black sugar, so its color will be deeper.
In addition, the taste of the two sugars is also different. There is a saying that brown sugar is mainly sweet sugarcane flavor, while black sugar has a little caramel flavor in addition to this sugarcane flavor.