Anhydrous cream itself will not cause harm to human body, because anhydrous cream is extracted from milk and is usually used to make dairy products and bake cakes. Although it is harmless, you can't eat more, which will lead to obesity and three high diseases.
People who like dessert or often buy milk powder will notice that anhydrous cream will be written in the ingredient list of dairy products and cakes, which makes people confused. What is this anhydrous cream and is it harmful to human body?
Anhydrous cream is refined from fresh milk. It is a very pure cream. If added to the cake, it can increase the color and taste of the cake. Added to the milk powder, it can make the milk powder smell stronger and the baby likes to drink it more.
Anhydrous cream itself is harmless, but it contains a lot of fat and belongs to high calorie substances. If the human body ingests too much, it will cause obesity. If it is a patient with hypertension and hyperglycemia, it can't eat more. Eating too much may aggravate the disease.