To clean the mildew spots on the chopping board, you can first soak the chopping board in boiling water for a period of time, then take out a lemon and cut it in half, dip it with salt and rub it on the chopping board, or you can also dip a little white vinegar with a rag and scrub it repeatedly where there are mildew spots on the chopping board.
To clean the mildew on the chopping board, soak the chopping board in boiling water for a period of time, so that the bacteria and dirt on the surface of the chopping board can be removed first. Then prepare a lemon and the salt we usually use for cooking.
First cut the lemon in half, then dip the lemon with a little salt and scrub it on the chopping board, so that the mildew will be cleaned gradually. Finally, rinse the lemon juice and salt with clean water.
Or we can use white vinegar to clean the mildew spots. First, prepare a rag or sponge cloth, and then dip a little white vinegar to scrub the mildew spots on the chopping board repeatedly, which can not only remove the mildew spots, but also sterilize the chopping board.