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How to thaw raw meat

There are two common methods to thaw raw bone and meat. The first is to take it from the freezer to the refrigerator and use the temperature difference to thaw naturally to prevent bacteria from breeding. The other is to thaw it by using the thawing function of microwave oven, but this method must be eaten quickly, otherwise it is easy to breed bacteria.

Raw bone meat is a very good time for dogs. It can absorb rich nutrition from it and provide necessary nutrients such as calcium and vitamins. However, great attention should be paid to feeding raw bone meat, because a little attention to thawing will breed a large number of bacteria and cause harm to the dog's body.

Generally speaking, there are two ways to thaw raw bone and meat. One is to take it out of the freezer and then put it in the freezer to thaw it naturally by using the temperature difference. Moreover, bacteria are not easy to breed in the refrigerator, which is a relatively low temperature environment.

The other way is to use microwave oven to thaw. This method is basically more commonly used now. It only needs to put raw bone meat into it and then transfer to thawing mode. After adjusting the time, it can be perfectly thawed, but it is important to note that using microwave oven to thaw must be eaten quickly, otherwise it will easily breed bacteria.