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What's good to eat in Li nationality gathering place? Recommendation of famous food and specialty of

China is a multi-ethnic country, Li is a minority in China, Li diet unique, then, what are Li specialty?

What are the specialties of Li nationality

Pearl coconut boat

Pearl coconut boat is a traditional snack of Li nationality. Coconut and glutinous rice are selected as the main raw materials. The glutinous rice, coconut milk and orange cake are brewed into coconut and steamed. The Pearl coconut boat crisp cake is a combination of slow tasting and chewing. It is rich in coconut fragrance, sweet and refreshing, and has a strong coconut flavor.

Bamboo rice

Bamboo tube rice is a traditional snack of Li nationality, which has a long history. Its production method is not complicated. Rice, pork and bamboo are selected as the main raw materials, rice and pork are stirred evenly, and then mixed with various seasonings, put into the bamboo tube, and finally steamed. The bamboo tube rice is delicious, nutritious and delicious.

Three color rice of Li Nationality

Tricolor rice is a traditional snack of Li nationality, which has a long history. Its production method is exquisite. It uses shanlanmi, which is the only product of Li nationality, as the main raw material. It is made from the juice of natural fresh plants honglanteng, Huangjiang and sanjiaofeng, and steamed by traditional production method. The tricolor rice has beautiful shape, sweet and smooth rice ball, and rich nutrition.

Li people's sweet grains

Li people's sweet lees is a traditional characteristic snack of Li people. Its production technology is very fine. Shanlan glutinous rice is used as the main raw material, and the yeast made from the unique plants of Li mountain is mixed. The traditional production method is used to make the sweet lees, which are sweet and delicious.

Fish tea of Li Nationality

Li fish tea is a traditional snack of Li nationality. Its production technology is very fine. It uses high mountain cooked rice as the main raw material, plus fresh fish, fish belly, pork, cow hide or eggs as ingredients. It is made by traditional production methods. The fish tea is delicious and nutritious.