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How to eat passion fruit? The edible method of passion fruit

Passion fruit is a tropical fruit, the shape is ovoid, mature passion fruit is generally purple. Passion fruit can be used as medicine. It has exciting and strong effects. Therefore, passion fruit is also widely welcomed by consumers as a kind of health fruit. Passion fruit can be eaten raw as a fruit, or as a vegetable, or as a drink. There are many ways to eat passion fruit.

How to eat passion fruit

There are various amino acids and vitamins in passion fruit, which has high nutritional value. Like other fruits, passion fruit can be eaten raw. After the passion fruit is washed, open a small mouth directly on its head, then take the passion fruit in one hand and spoon it in the other. It's sour and sweet, and tastes very good.

The edible method of passion fruit

1. Drink juice

Wash the passion fruit, cut it into pieces, put it in the juicer and press it into juice. Then, pour out the juice and put it in a bowl. When you want to drink, pour a little passion fruit into the cup, pour in warm water, put in the right amount of honey or orange juice, stir it and you can eat it. In summer, you can also add a few pieces of ice, cool and delicious.

2. Make jam to eat

After cleaning the passion fruit, cut it in half with a knife, take out the pulp, put it in the pot, add water and boil it. After the water boils, put in an appropriate amount of rock sugar, cover it, and cook it slowly over low heat until the pulp becomes sticky. Then pour out the pulp, wait for it to cool, and put it in the refrigerator. When you want to eat, take out some and take them with warm water.

3. Stir fry and eat

Clean the passion fruit, cut the fruit with a knife, dig out the pulp and prepare it in a bowl. Put the prepared shrimps in the oil pan and stir fry them. Add the pepper and stir fry them quickly. When they are about to mature, add the prepared passion fruit pulp and other ingredients, add a little water, cover and simmer. When the water is dry, they can be eaten out of the pan.