Who can't eat red bayberry? Red bayberry is a very popular fruit in summer, sweet and sour, very delicious. Although bayberry is rich in nutritional value, not all people with physical fitness are suitable for eating, so which people are not suitable for eating bayberry? These people must stay away.
People with fire and phlegm in the body should not eat bayberry
Because the waxberry is warm and hot, it is easy to get angry if you eat too much, and it is easy to get sore and poison when you eat too much, which encourages heat. Therefore, people with phlegm and fire or excessive heat are not suitable to eat waxberry. Bayberry itself is too hot, people who are easy to get angry should eat bayberry in proper amount.
Red bayberry is not suitable for diabetics
Waxberry is sweet and sour, and its sugar content is relatively high. The sugar content of high-quality waxberry pulp is 12% - 13%. Moreover, the sugar in bayberry is easily absorbed glucose and fructose. If patients with diabetes eat too much, it is easy to cause blood sugar rise and aggravate the disease. Therefore, diabetes patients do not recommend eating bayberry this fruit.
Constipation should not eat bayberry
The acid substances in Myrica rubra can stimulate gastric mucosa together with gastric acid, induce gastric ulcer, damage normal defecation function and aggravate constipation. Therefore, people with constipation should not eat bayberry.
Myrica rubra is not suitable for patients with stomach diseases
Myrica rubra tastes sour. Patients with chronic gastritis, gastric ulcer and other stomach diseases should eat less Myrica rubra, especially not on an empty stomach. Otherwise, its acidic components will cause excessive gastric acid secretion and aggravate the disease.
High blood sugar pregnant women should not eat Bayberry
Generally pregnant women are not forbidden to eat bayberry, and appropriate eating is good for health. For example, pregnant women can stop vomiting by eating bayberry. However, pregnant women with high blood sugar had better eat less bayberry. Because the sugar content of Myrica rubra is very high, otherwise it will cause gestational diabetes.
Patients with hemoptysis should not eat Bayberry
Because Myrica rubra is a kind of warm plant, it can promote heat and fire after eating, which leads to hemoptysis. Therefore, it is suggested that patients with hemoptysis should not eat bayberry.
Patients with cholecystitis and gallstones should not eat red bayberry. For patients with cholecystitis and gallstones, they can not eat acidic food for their physical condition, and red bayberry is acidic. Acid food can stimulate stomach and duodenum to secrete cholecystin, which causes gallbladder contraction and induces biliary colic.