Fresh lily is a kind of herb, symbolizing purity. Fresh lily also has rich edible value, with the effect of moistening lung and nourishing, resolving phlegm and clearing lung. Can fresh lily be eaten directly? Can fresh lily be poisoned?
Fresh lily is rich in a variety of nutrients. It can clear the heart and sleep, nourish yin and moisten the lung, relieve cough and expectorant, strengthen the body and fight cancer. It is a good autumn tonic with both medicine and food. It is a famous health food and folk traditional Chinese medicine. Its tonic effect is comparable to ginseng. Can fresh lily be eaten raw
Eating fresh lily directly may cause poisoning. Fresh lily can not be directly eaten raw, must be high temperature disinfection can be eaten, otherwise it is easy to cause abdominal pain, diarrhea, vomiting and other adverse symptoms. Therefore, before eating lily, it must be cooked at high temperature, and before cooking, it must be soaked in cold water for a period of time, at least half an hour, preferably about 2 hours, which can effectively absorb water and make the taste sweet. There are many ways to make fresh lilies. The main thing to eat is the petals of fresh lilies, with fragrance. They are often used to make soup, soup, porridge, stir fry and so on.
Is fresh lily poisonous
Most of the lilies sold on the market are dried lilies, and few fresh lilies are sold. Why do lilies have to be dried and eaten as dried lilies, and it's better to eat fresh lilies directly? In fact, most of them only sell dried lilies on the market. The most important reason is that dried lilies are easy to store and have a long storage time. Secondly, fresh lilies have certain toxins on their skin, so it's best Don't eat fresh lily directly.
Eating fresh lily directly can also cause allergy
If fresh lily is directly held by hand, it may cause skin allergy, especially for people with allergic constitution. It's better not to hold fresh lily directly by hand. Because the bulb part of fresh lily has certain toxin, if it directly touches the skin, it is likely to cause allergic symptoms, direct contact with the raw bulb may cause skin itching, swallowing the raw bulb may cause vomiting, diarrhea and other symptoms. It's better to wear gloves when taking fresh lily. People with allergic constitution should not take it.
Function and efficacy of fresh lily
1. Runfei Zhike
Fresh lily contains mucus, which has the function of clearing heat and moistening dryness. TCM uses it to treat lung dryness or lung heat cough and other symptoms.
2. Beauty
Fresh lily is rich in mucus and vitamins, which can promote the metabolism of the skin. Eating Lily often can make the skin white, tender, rich in luster, and has a certain beauty effect.
3. Anti cancer
Lily contains a variety of alkaloids, which can prevent leukopenia, increase blood cells, and treat cytopenia after chemotherapy and radiation therapy. Lily can also improve human immunity in vivo, so lily has a good effect on many kinds of cancer.
4. Calm down
Lily into the heart, slightly cold, can get rid of the symptoms of upset, calm and calm. It can be used for trance, depression, insomnia, and residual heat.
5. Reduce inflammation
Modern medicine has proved that Lily is rich in colchicine, which can quickly reduce inflammation and effectively relieve pain. It has a good adjuvant effect on acute inflammation caused by gout attack.