Mango is a kind of fruit with high nutritional value. It is a tropical fruit. In summer, many people like to make mango pudding at home, but some people are easily allergic to mango. What are the precautions for eating mango?
What are the notes for eating mango
1. You can't eat mango after a meal. You can't eat it together with spicy substances like garlic. Otherwise, you can get yellow disease. At present, its mechanism is not clear, but it's a secular experience. According to modern reports, there are cases of nephritis caused by eating too much mango, so pay attention.
2. Mango leaf or juice can cause dermatitis to people with allergic constitution, so pay attention.
3. Mango is one of the few protein rich fruits. It's easy to eat. Traditionally, it can benefit the eyes and moisturize the skin, which is estimated to be the cause of carotene. Its nucleus can also be used as medicine, which can detoxify, eliminate stagnation and reduce blood pressure.
4. According to the analysis of the therapeutic taste of traditional Chinese medicine, mango is a kind of fruit with sweet taste and thirst quenching. Raw food can stop nausea and cure seasickness. Its effect is the same as sour plum. Those who are not used to boating are suffering from turbulence, and their chest is blocked. They might as well treat mango as "medicine". Pregnant women can eat mango meat or mango fried water when they feel nauseous. The only thing to note is that mango is poisonous. If you have skin disease or tumor, you should avoid eating.
5. Dampness is one of the six pathogenic factors in traditional Chinese medicine. Skin diseases such as eczema, sores and pus, gynecological diseases such as leucorrhea, internal diseases such as edema, beriberi, etc. can be described as "dampness". People with dampness may get worse if they eat moist poisonous food such as mango. On the contrary, some people will worry that eating mango will increase the number of green beans, which is an over thought.
What is the cause of mango allergy
The first situation may be that you have eaten the unripe mango. How to identify the unripe mango? Look at the bottom of the mango. If there is white juice exuding, it means that it is not mature.
The second situation is that people with cold cough should avoid eating mango, because mango has the nature of dampness and poison, which is certainly not good for people with cold cough.
The third situation is that if your skin is allergic, you should remember that you can't eat mango.
The fourth situation is that if the skin itself is not allergic, but the amount of mango eaten at a time is too much, it will cause discomfort, the throat is easy to catch fire, and there is a sense of loss of voice.
The fifth situation is that if mango juice is touched on the face or skin when eating mango, it may cause allergic reaction.
What to do with mango allergy: if you don't know whether you are suitable for eating mango, what should you do in case of allergic reaction? Xiaobian, based on the sharing of experienced people, immediately wash your mouth and clean the mango juice on your mouth or skin. If your face is allergic to epithelial skin, you can use a towel soaked in cold water to apply it. If it can't be relieved, you need a horse Go to the hospital to see a doctor to buy oral antiallergic drugs.