Yangcheng Lake hairy crab is a kind of popular crab. Its meat is fat, tastes good, and has high nutritional value, which is deeply liked by people. When will Yangcheng Lake hairy crabs go on sale in 2018? Are you looking forward to eating crabs?
In general, Yangcheng Lake hairy crabs are listed in September every year, and this year is no exception. It is understood that this year, Yangcheng Lake hairy crabs will be listed on September 21.
When will Yangchenghu hairy crabs go on sale in 2018
The opening time of hairy crabs in Yangcheng Lake in 2018 is announced. It is scheduled to be on September 21, two days earlier than last year, considering the Mid Autumn Festival (September 24).
The lake opening time of Yangcheng Lake in 2018 is September 21, which is determined by the growth of hairy crabs in Yangcheng Lake every year. The lake opening time over the years is around September 20. It is suggested that you order some crab coupons in advance before you open the lake, and make preparations early, so that you can taste the delicious Yangcheng Lake hairy crab at the first time.
From the middle of September to October is the mature season of Yangcheng Lake hairy crabs, in which the shell of the female crab is full of protruding yellow and the meat is tender. In October, the male crab paste is thick and greasy with rich and delicious meat, which is the best time to eat crab. At present, the domestic crab sales climax is mainly in the Mid Autumn Festival and Mid Autumn Festival. The specific time to market is before the Mid Autumn Festival or after the Mid Autumn Festival has the final say.
Yangchenghu hairy crabs are also on the market from September to October. Every year, Yangcheng Lake hairy crabs are listed in the middle and late September of each year (generally on the 20th of September, around the Mid Autumn Festival). In the past years, the Mid Autumn Festival is around the Mid Autumn Festival, and this year's Mid Autumn Festival is on September 24, so Yangcheng Lake hairy crabs must be listed around the Mid Autumn Festival. The specific time is determined by the relevant departments of Yangcheng Lake and Yangcheng Lake hairy crabs industry association according to the hairy crabs of that year Growth conditions (such as crab fatness, etc.) to determine.
Yangcheng Lake hairy crab is the fattest in several months
August to November is the best time to eat hairy crabs. As the saying goes, there are nine females and ten males, so it's best to eat females in September and males in October. The female is golden yellow, and the male is like white jade, which tastes delicious.
Of course, according to the climate of that year, the autumn wind makes the feet of crabs itch, which will affect the early and late autumn. Old Shanghai habits: blowing the northwest wind, eating hairy crabs. In recent years, global warming and cold wave in Jiangnan have been postponed to around New Year's day. At this time, hairy crabs enter the late stage, and the output decreases; not only the quality is low, but also the price is expensive.
June yellow crab
General. June yellow hairy crabs are juvenile crabs. Although they are not big, the yellow of June yellow crabs in Yangcheng Lake has been fattened to flow out. Tasting June yellow hairy crabs in Yangcheng Lake has become a scenery in summer. As the saying goes, don't forget June yellow when you are busy. It shows that the June yellow crab in Yangcheng Lake is worth tasting.
Crab from September to October
From the middle of September to December is the mature season of hairy crabs, in which the female crab shell is full of yellow and protruding in the lunar September, and the meat is tender; the male crab paste in October is thick and greasy, and the meat is rich and delicious, which is the best season for eating crabs.
November crab
There's another reason for eating hairy crabs: after the crabs are cold, the meat quality is tight, and the taste is delicate and elastic.
Tips:
Crabs are not allowed to eat with sweet potatoes, pumpkins, honey, oranges, pears, pomegranates, tomatoes, cantaloupes, peanuts, snails, celery, persimmons, rabbit meat and Schizonepeta. Eating crabs without cold drinks can cause diarrhea.