Sihai network

It's too hard to melt the ice in physics. Wait for a little trick to finish in a second

Ice has the function of cold compress and heat dissipation, but it also has the worrisome side. The refrigerator freezer at home often knots some thick ice blocks, which affects the normal work of the refrigerator, and the refrigeration effect is also hindered. Moreover, these ice blocks are difficult to remove. Each time when melting ice, it takes a lot of time and energy, which often makes people miserable. So, is there any quick one How about ice melting? Of course, Xiaobian has a quick ice melting method for you today.

First of all, we need to find a clean water bottle, fill it with water, put it on the fire and boil it, and pour it into a metal basin. During this period, we must pay attention to safety and not be scalded by hot water. During this period, we must cut off the power supply of the refrigerator to reduce the temperature in the refrigerator, so as to prevent the ice from being frozen and insulated. When the water boils, the temperature of the refrigerator rises a little.

Then, we can open the refrigerator, take out the drawer of the freezer, put the hot water basin on the shelf of the freezer, raise the temperature of the freezer through the high temperature of the hot water, so that the frozen ice can melt more quickly. During this period, it takes 10 to 15 minutes. After the ice melts completely, we can wipe it with a clean cloth. If we want to be more thorough, we can wipe it with a hot towel first and then a dry towel.

Finally, we need to pay attention to that the clear water must be boiled, not lazy or too anxious, otherwise it will not achieve the expected effect. Moreover, when pouring the clear water into the metal basin, remember that the water should be placed more than half, so as to provide more heat than usual, so as to accelerate the temperature rise of the freezing room and the melting of ice, so as to achieve the effect of twice the result with half the effort. Have you learned today's method?