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What are the functions and functions of Ginkgo biloba leaves

What are the functions and functions of Ginkgo biloba leaves

World Wide Web: Ginkgo biloba is a very important herbal medicine in traditional Chinese medicine. Ginkgo biloba is known as a living fossil in the plant world. Ginkgo biloba is precious all over. Both Ginkgo biloba and Ginkgo biloba have strong medicinal value. Drinking Ginkgo biloba leaves water has the functions of beauty, beauty and blood fat reduction. Do you know what taboos ginkgo leaves water has and what functions Ginkgo biloba has? Let's go to Get up and get to know it!

Effect and function of Ginkgo biloba leaf: it can treat senile dementia

Ginkgo biloba has a wide range of clinical applications. According to the research of relevant medical experts, more than 160 kinds of effective medicinal ingredients can be extracted from Ginkgo biloba, including 35 kinds of flavonoids, 17 kinds of amino acids and many kinds of trace elements.

Main functions

One is to reduce blood lipid and prevent cardiovascular and cerebrovascular diseases. Flavonoids, biflavones and bitter lactones in Ginkgo biloba leaves can reduce the brittleness of blood vessels and enhance the permeability. It can be used to reduce the concentration of blood lipid and cholesterol, prevent the formation of thrombus, prevent and treat arteriosclerosis. Combined treatment of peripheral arterial blood flow disorders, angina, heart failure and other cardiovascular diseases.

Second, it has the role of beauty. Ginkgo biloba extract has the function of scavenging free radicals, flavones have the function of inhibiting tyrosinase, inhibiting the formation of dark pigment and anti-inflammatory. Therefore, it has the function of whitening, removing spot and brown to prevent the formation of chloasma. The third is to enhance brain support, improve brain function, increase brain blood flow, prevent stroke; improve terminal illusory disorder, maintain normal movement of hands and feet; slow down aging and reduce Alzheimer's disease.

In addition, remember that Ginkgo biloba leaves can only be eaten after being processed. Those planted at home on the roadside can't be eaten directly. Please remember.

The ginkgo leaves sold on the market are processed scientifically, such as detoxification, inactivation and other processes, which minimize the toxicity of Ginkgo leaves and ensure the safety of use.

In addition, even the processed Ginkgo biloba leaves can't be brewed with tea and chrysanthemum, and other cardiovascular drugs, such as aspirin, can't be taken at the same time. Ginkgo biloba leaves to eat more also lead to muscle convulsions, pupil enlargement. Pregnant women and children should be especially cautious.

The old Chinese medicine tells us that the main effect of Ginkgo biloba is to activate blood circulation and remove blood stasis as well as to astringe the lung and relieve pain. It has a very good therapeutic effect on cough due to lung deficiency, lowering blood pressure, anti coagulation, angina pectoris and coronary heart disease. But did you know that drinking Ginkgo biloba leaves in water is also taboo. If you don't pay attention, it is easy to threaten your health.

Taboo of drinking ginkgo leaves in water

Experts said that now many people like to drink ginkgo leaf water, saying it can treat high blood pressure or heart disease, but experts told us that these can not only cure the disease, but also will do great harm to the body, aggravating the disease. The hazards are as follows:

1. Ginkgo biloba leaves contain more ginkgolic acid, which is toxic to some extent. Through experiments, scientists found that Ginkgo biloba leaves directly without any processing contain very high content of ginkgolic acid. In addition, ginkgolic acid has a certain water solubility. After drinking water, not only is there no Ginkgo biloba internal fat and ginkgolic brass that are considered to be beneficial to health, but the content of ginkgolic acid is very rich, which is harmful to the body.

2. The side effect of Ginkgo biloba leaves is relatively large. If you eat too much, it will lead to poisoning. The main symptom is muscle twitching, and the pupil will also enlarge.

3. It is found that the main component of Ginkgo biloba leaves is a flavonoid chemical, which can effectively inhibit platelet activating factor, so if taken for a long time, it will inhibit platelet aggregation and increase the risk of cerebral hemorrhage. Therefore, the elderly must pay attention to the right amount when taking it, and regularly check the body, never blindly, especially for some patients with senile vascular sclerosis and other diseases, not to take it for a long time, otherwise it will increase the risk of cerebral hemorrhage.