Red jujube is a very common fruit in our life. It can play a role in nourishing blood and Qi for our body. Many friends like to eat red jujube very much, because the taste of red jujube is very sweet, and many friends drink it in water with dried red jujube, so that the cultivation of red jujube will be integrated in the water. In fact, red jujube wine is also a very good way, so red jujube What's the effect of soaking rice wine?
The jujube soaked in yellow wine looks very big, sweet and waxy, with mellow wine and special smell of traditional Chinese medicine. According to the health experts, it's good to soak jujube in yellow wine as a health preservation for the general population. Jujube is mild and sweet in nature. It has the functions of calming the stomach, strengthening the spleen, nourishing Yin, nourishing blood and kidney, etc. Yellow rice wine is not high in degree and rich in amino acids, which is very suitable for people in Wenzhou. In addition, the effect of rehmannia and wolfberry is more obvious.
Now it's a while before the winter solstice. If you are interested, you may as well have a try. Materials: 2 jin yellow wine (such as rice wine, aged flower carving is better), 2 jin red jujube, 100g Lycium, 400g ripe land, and a proper amount of crystal sugar. Method: first, wash the dates with cold boiled water to dry, put the dates in a dry container, put the cooked ground, wolfberry and sugar in layers, and then soak them in wine for about 20 days.
The doctor reminded that yellow wine soaked with red dates is suitable for middle-aged and old people to nourish in winter. Children can't eat it. Some young people who are afraid of cold in winter, often have cold hands and feet and lack of Qi and blood can eat some.
The above is an introduction about the effect of red jujube rice wine. It can be stored for a long time. The more fragrant the wine is, the more mellow it will be. We can keep it for a long time, because rice wine is a kind of medicine wine after all. It is not good for our body to drink too much at one time. We can buy more in the mature season of red jujube.