Four seas net: fresh milk and butter are divided into animal fresh milk and plant fresh milk. Many cake shops use margarine to make cakes, but many people don't know that there is also animal cream. How to distinguish animal cream from vegetable cream?
Animal fresh milk oil is delicate and contains no sugar. When used, it must be added with sugar. After being frozen, it tastes like ice cream, which is suitable for processing that needs heating. The disadvantage is poor operability and poor preservation. It needs to be used up within one month after unsealing, otherwise it will be sour. However, the vegetable fresh milk oil usually contains sugar and can be sent directly, but it is not suitable for heating. Heating is easy to separate oil and water. The advantage of vegetable fresh milk oil is that it is not easy to melt after being sent, and the cost is cheaper, but it contains trans fat, so it is not suitable to eat more.
What is animal milk oil:
People often eat cakes, especially those who like to eat angels. But do you know what the cream on the cake is made of? Some of the cream on the cake is made of animal fresh cream. So, what is animal milk oil?
Animal fresh milk oil is extracted from milk, containing 47% high fat and 40% low fat. In the description of packaging ingredients, animal fresh milk oil has only 'fresh milk oil' or 'cream' but no other vegetable oil ingredients such as' palm oil 'or sugar content. It is usually used to make mousse cake or decorative cake. The storage period of animal fresh milk oil is short, and it can not be frozen, so it should be used as soon as possible.
Animal fresh milk oil can also be used for flower mounting, but it is not as hard as vegetable fresh milk oil after being sent, and the effect is not as good as vegetable fresh milk oil. And it does not contain sugar, so if it is used for mounting, sugar should be added in the process of sending. In addition, Anja's butter is either animal fresh milk oil or butter, which is solid, while fresh milk oil is liquid, just like milk.
What is vegetable cream:
Vegetable cream is processed from soybean and other vegetable oil, water, salt, milk powder, etc. As a kind of premixed product, tallow cream can be used in birthday cake, bread sandwich, mousse cake and other foods, and has been widely used in baking field.