Sihaiwang: strawberry jam is believed to be the favorite of many children. Strawberry jam can be made at home. In fact, strawberry jam can be made at home, so many food additives are missing. It's also safer and healthier. At the same time, it is more convenient to eat. Do you want ice sugar or white sugar for strawberry jam?
How to make home strawberry jam
Is strawberry jam made of ice sugar or white sugar
1. Wash the strawberries and control the water content. Put them in a deep pot, add sugar, and cook over medium heat until they are saccharified
2. Change the fire and remove the froth when it is just opened. Stir it all the way until the color becomes dark red, sticky and bubbly. It takes 25 minutes in total
3. Turn off the fire and cool the bottle
What kind of pot does strawberry jam use
The best way to make strawberry jam pot is to choose a pot with strong corrosion resistance, such as: casserole.
Cooking acid fruit can't use iron pot, because acid will react with iron to produce low iron compounds. Hawthorn, Begonia, Prunus and other acid fruits contain fruit acid, which can dissolve iron, so low iron compounds are harmful to human body after eating. Therefore, do not use iron pot to cook acid food and drink. Although strawberry contains basic elements such as magnesium, phosphorus, potassium and iron, it also has organic acids that can't be oxidized and metabolized, which will increase the acidity of body fluids. Therefore, strawberry belongs to medium alkaline food.
The effect of Strawberry
heat clearing and fire removing
Traditional Chinese medicine believes that strawberries have the functions of eliminating fire, detoxification and clearing away heat. In spring, people's liver fire is often more vigorous. Eating some strawberries can play a role of inhibition.
2. Harmonizing the spleen and stomach
Strawberry is best to eat after meals, because it contains a lot of pectin and cellulose, can promote gastrointestinal peristalsis, help digestion, improve constipation, suitable for lack of appetite, postprandial abdominal distention, constipation and other diseases.
3. Sobering up function
Dizziness is not timely after drinking. 100g fresh strawberries can be eaten to help sober up.
4. Cancer prevention and anticancer
The ellagic acid contained in strawberry can protect human tissues from carcinogens and inhibit the growth of malignant tumor cells.
5. Whitening and moisturizing
Strawberry is a kind of berry. It contains 6% - 10% sugar and many kinds of fruit acids, vitamins and minerals. It can enhance skin elasticity, whiten and moisturize. In addition, strawberry is more suitable for oily skin, with the function of oil removal and skin cleaning. Strawberry juice squeeze can be used as a beauty product.