Vinegar soaked black bean has certain curative effect on white hair. How to make black beans with vinegar? Who is not suitable for vinegar pickled black beans? Let's have a look.
Is black bean pickled with vinegar for white hair
It is said that vinegar pickled black beans have certain efficacy in treating white hair. In fact, there are many other efficacy of vinegar pickled black beans.
Put 100g of black beans and 500g of vinegar together in a pot and boil them. Then put some words into a clean container. Wash your hair in hot water about 10g at a time. Wash your hair three times a week. Generally, you can see the effect after a month. This can better improve the condition of white hair.
However, the efficacy of vinegar soaked black beans in the treatment of white hair also varies from person to person. According to the patient's own disease reason and physical quality, there is a very big relationship. Some patients do not have any effect after use, and need to clear the reason before using this method for treatment. Only in this way can we get a very good effect, from the root to treat their own growth of white hair.
The method of treating white hair with vinegar soaked black beans
Ingredients: 200g vinegar, 50g black beans.
Practice:
1. Clean the selected beans.
2. Stir fry in the pot, but not too long.
3. Stir fry until the bean skin breaks, but make sure it doesn't paste.
4. Look, the skin is broken, but it hasn't been pasted yet.
5. After cooling, put the black beans in a clean bottle.
6. Add more vinegar, because black beans will absorb a lot of vinegar.
7. It's finished after two hours of standing. The storage requirements are not high. You can do it a little more at a time.
matters needing attention:
Take about 5 black beans every time, 3 times a day. After eating, chew and swallow. If you can drink all the vinegar that has run through black beans together, the effect will be better. Vinegar soaked black beans, more than 10 days after the smell of beans will be gone, and black beans themselves will soften and expand, very delicious Oh!
Who can't eat vinegar soaked black beans
1. People who are allergic to plant protein can't eat it.
2. People with low gastrointestinal function, especially those with bad stomach, will not digest if they eat it.
3. A friend who has too much stomach acid or ulcer is not suitable for eating.
4. The intestines and stomach are not good for middle-aged people, not suitable for eating.
5. For 'vinegar', gout patients can't eat it even if they are related to acid disease.