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Introduction to the traditional food of Laba Festival

We are very familiar with Laba Festival. Even if we don't remember anything, we will know that Laba Festival wants to eat Laba porridge. In fact, there are many traditional foods on Laba Festival, such as Laba garlic and Laba rice. Let's introduce in detail the traditional foods on Laba Festival!

What traditional food do you eat on Laba Festival

Congee with Nuts and Dried Fruits

The most famous food during the Laba Festival is Laba porridge. Because it tastes delicious, it becomes very special in the cold winter season. Laba porridge helps the body supplement nutrition and bring heating. The raw material of Babao porridge is also rice or glutinous rice (main material), adding millet, mung bean, red bean, walnut kernel, peanut, jujube, yam, lotus seed, etc. it is rich in protein, lysine, fatty acid, various trace elements and vitamins.

Laba garlic

Laba garlic, needless to say, is a very common food. It is eaten more in the north, but sometimes it can be made and eaten by yourself in spring, autumn and summer. It can be seen that it is a very popular food. Often eat Laba garlic in winter, which is good for people's health. It not only sterilizes, but also detoxifies. The finished garlic is light green and tastes sour, sweet and spicy. It is very delicious. It's even more beautiful to eat dumplings.

Laba bean

Laba bean is a kind of bean product, which is very famous in Hunan local good time, and it is eaten as a kind of pickled product. The finished product has a special flavor and is very delicious, so it is very popular with people.

What to eat on Laba Festival

Eat ice

The Laba Festival is also the time when snow begins in many places. In order to have a better life in the coming year, many people will choose to eat some ice, which also represents the removal of bad luck in the year. The day before the Laba Festival, people usually use steel basins to scoop water to freeze. When the Laba Festival comes, they take off the basin of ice and knock the ice into pieces. It is said that the ice on this day is very magical. Eating it won't hurt your stomach in the next year.

Laba Tofu

Laba bean curd is the same as Laba bean. It is also a very good pickled product. Many people will choose to eat some bean curd on Laba Festival. Bean curd contains a lot of protein. It is still good to eat in winter. Laba bean curd is a folk specialty of Guizhou County, Anhui Province. On the eve of the Spring Festival, that is, around the eighth day of the twelfth lunar month, every household in Guizhou county has to dry tofu. People call this naturally dried tofu 'Laba bean curd'.

Laba noodles

The staple food will not be less. It is similar to the spicy meat noodles in Shanghai. Laba noodles also choose minced meat and other vegetables as the topping of noodles, which is also very delicious. People combine beans with cuisines, cook them with walnut kernel, sesame, peanuts, lotus seeds, green vegetables, spinach, yellow flower and fungus, and mix them into noodle soup. It is nutritious and delicious.

Laba rice

Laba rice is also a very common food. It is usually made of glutinous rice, and it contains a lot of nutritional elements, which is rich and diverse. When cooking, first cook bacon, then add kelp and peanuts, and then add rice, dried tofu, white radish, cabbage stem and seasoning to make it mature and consistent. This rice is rich in ingredients, delicious and nutritious.