In general, when people choose food at ordinary times, healthy, healthy and green and safe food is the most common choice. In cold winter, most people will choose hot food to eat. However, if they eat too hot food for a long time, it will do great harm to the body.
In our life, we tend to over pursue the temperature of food, and ignore the hidden dangers of such high temperature of food. For example, when eating hot pot, the steaming hot pot is cooing, the soup inside is rolling, and the diners are very happy. In this case, we see too much in the cold winter; when eating spicy hot pot, the same is true, even if the food is very hot and numb, it will still eat while it is hot.
"Eat while hot" has been deeply rooted in the people's mind. Even though Western food is very popular now, Chinese and Western restaurants in the city have opened one after another. However, the cold and raw Western food may only be a kind of sentiment, which is not suitable for most Chinese people. Eating grains and miscellaneous grains is what Chinese people should do. However, the temperature of food is the most important thing in such a diet.
Over eating too hot food is far more harmful to health than health benefits. If you eat it for a long time, it will damage your body and cause disease. 1. Eating too hot food for a long time leads to gastric cancer
Eat into the body's food, will be in the gut, stomach a large number of accumulation, resulting in indigestion, affecting the normal metabolism.
The stomach is a fragile organ, and when we eat hot food, it will affect the normal metabolism of the stomach, and eating it for a long time will cause the occurrence of gastric cancer.
2. Eating too hot food for a long time leads to esophageal cancer
The oral cavity is the neglected part of our body. If the oral cavity is not well protected, it will cause the variation of tongue root cells. When eating food, too hot food will cause the variation of tongue root cells. When protecting the esophageal mucosa, it will be scalded, causing the shedding of our esophageal mucosa.
Once the esophageal mucosa falls off, it will cause the esophagus to be unprotected, which will lead to pathological changes of mucosal cells and esophageal cancer for a long time.
3. Eating too hot food for a long time leads to esophageal cancer
In clinical practice, many doctors have found that many patients with cancer of digestive system have a common feature, that is, they like to eat hot food very much.
There will even be some extreme situations. Some people hope that the hotter the food is, the better. They would like to eat the food just out of the pot every meal. Eating the food with this temperature often will cause great damage to the esophagus. The food that enters the body will flow down through the mouth and flow to the stomach. This channel is our esophagus. The esophagus and our stomach are connected, Below the esophagus, near the stomach, is what we often call the cardia.
The cardia is an important organ of the body. The long cancer of the cardia is often referred to as esophageal cancer, because when food is ingested, it will open when food enters the stomach. When food enters, the cardia will automatically close. The cardia is not always open. In the process of opening and closing, it is often regulated by nerves. Our esophagus belongs to a neutral organ. If the cardia is closed for a long time, it will lead to gastric pantothenic acid, and most of our intestinal alkaline components, which will lead to the backflow of food and gastric juice in the stomach. The backflow of gastric acid is like acetic acid in the esophagus Impact, daily stimulation of the esophagus will cause cardiac cancer.
4. Eating too hot food for a long time leads to tongue cancer
Even if people are afraid of cancer, tongue cancer is rarely mentioned, but its harm to health is worthy of attention. Tongue cancer is also the most common oral cancer, and men are much higher than women.
As far as the early manifestations of the disease are concerned, tongue cancer can be divided into three types: ulceration, exogenesis and invasion. Tongue pain is often its first reaction. When we eat food, we tend to ignore this point. In fact, if it's too hot, it's easier to burn your tongue. Eating too hot food for a long time will lead to tongue ulcer, which will make the tongue not fully protected, and the mucous membrane of the tongue will be damaged, resulting in lesions.
Although food is the energy for us to ensure the normal function of the body, if people don't eat reasonably and correctly, it may lead to the situation of disease from the mouth. If people often eat too hot food, it is also easy to cause this more harmful disease.