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How to simmer dog meat with ginger for nourishing

The choice and collocation of ingredients play an important role in people's daily life, and the nutritional value of different ingredients is also different. Stewed dog meat with ginger is a kind of food with excellent nourishing effect on human body, and the specific practice of stewed dog meat with ginger naturally needs more understanding.

Stewed dog meat with ginger is a nourishing soup made of dog meat, aconite and ginger. Dog meat has high protein content. Eating dog meat can enhance people's physical fitness, improve digestion ability and promote blood circulation. Dog meat can also be used in the elderly's weakness, often eat, can make the elderly enhance cold resistance.

Ginger is a kind of aromatic and pungent stomach tonic, which has the functions of warmth, excitement, sweating, antiemetic, detoxification, etc., especially for fish and crab poison, Pinellia ternata, tiannanxing and other drug poisoning. It is suitable for exogenous wind cold, headache, phlegm, stomach cold and vomiting. After suffering from ice and snow, water dampness and cold, it can be drunk with ginger soup to enhance blood circulation and dispel cold pathogenic factors.

Dog meat not only has high protein content, but also has excellent protein quality, especially the large proportion of globulin, which has an obvious effect on enhancing the body's disease resistance, cell vitality and organ function. Dog meat warming the kidney is used for lumbago and knee cold pain caused by kidney yang deficiency, clear and long urination, frequency of urination, edema, deafness, etc.; warming the spleen and stomach is used for abdominal distention and abdominal cold pain caused by deficiency of Yang in the spleen and stomach.

Practice:

Recipe: 6G cooked slices, 150g ginger (stewed slices), 150g dog meat (cut pieces).

Method of making: first, stir fry the garlic and peanut oil in a pan, then add some water to the pan. After the skin turns yellow, put in the cooked slices and ginger, then simmer the dog meat until it is cooked and rotten. Then add salt and monosodium glutamate for seasoning.

Efficacy: warming meridians, dispersing cold and dredging collaterals.

Usage: eat with meals.

From the above, it can be seen that stewed dog meat with ginger belongs to a kind of nourishing food. For people who like to eat it, they can make it according to the method described in the article in their daily life, so that when they eat delicious food, they can also strengthen their physique.