For those who like pasta, this delicious food can't be missed. Youpo Ramen has a rough flavor of the Loess Plateau, which always makes people feel heroic. Do you know how to make authentic Youpo Ramen?
Put the flour into the kneading machine, add 1 teaspoon salt and water, turn on the kneading machine, and knead into a smooth dough
2. Button the kneaded dough in a basin for 30 minutes
3. Cut the dough into dough and knead it into long strips
4. Apply oil to the dough and put it on the plate. Cover the dough with plastic film and put it in the refrigerator for 2-4 hours
5. Cut shallot and garlic separately
6. Add water and bring to a boil in the pot. Put in the small rape and bean sprouts. Bring the water in the pot to a boil again. Put the small rape and bean sprouts into a bowl
7. Hold the two ends of the prepared flour mixture by hand and stretch it into a wide surface with appropriate thickness
8. Cook the stretched noodles in the pan
9. Take out and put it in a bowl with small rape and bean sprouts. Sprinkle with hot pepper noodles, scallions, minced garlic, salt, steamed fish and soy sauce
10. In another pot, heat the oil until 70% of the oil is hot. Sprinkle the hot oil on the chili powder and chopped green onion and garlic, and mix well. Although the oil splashed noodles look greasy, it tastes very muscular. Do you want to howl about the taste?