Do you think Korean culture is the best food for Korean people? Have you ever heard of pork with wine?
It's not without a feast table
Prices in South Korea will generally rise before the festival. The price of pork, an indispensable part of Korean family holiday table, has also increased. Now it is about 18000 won per kilogram (1 yuan, about 176 won), while the price of pork hind leg is only 10000 won per kilogram. Although the price is not cheap, it can not stop the Korean people's love for pork. Recently, South Korean media conducted a survey on office workers and found that the most popular company dinner dish for them is roast pork with Korean Shaojiu. Participants in the survey said that pork, which is cheap compared with beef and very satisfying to eat, is really unique. A Korean friend told the Global Times: "it's pleasant to put the pork on the fire and listen to the sound of the barbecue. '
The reason why pork is not expensive is that beef is much more expensive than pork in South Korea, which is not very "people-friendly", and the delicate taste of pork can capture the tongue of South Korean people. Korean people like to eat the original flavor of streaky pork. When cooking, they mainly use roast or steaming methods. Korean streaky pork is not only pickled with herbs, green tea and wine and then sliced and barbecued, but also used small hot pot. In addition to the well-known roast pork, cooked meat is now more and more popular because it is not as greasy as barbecue. So if you don't have any special idea about pork, you might as well try this way of eating. It seems that you are copying the situation in Outlaws of the marsh. Do you like this kind of diet?