1. The rice should be prepared in advance for the old man to eat, so as to cook the batter in advance
2. Prepare the material, wash the pineapple, cut it in the middle, pick out the pulp with a knife, and keep the skin intact
3. Soak pineapple pulp in salt water for a while, remove astringency, cut persimmon pepper and carrot into pieces, and remove beef to control moisture
4. Put the salad oil into the pot, heat the oil 60% hot, and stir fry the scallion and ginger
5. Add carrot, persimmon pepper, stir fry, add cooking wine and soy sauce, add salt, continue to stir fry
6. The carrots should be cooked in 8, add pineapple, stir fry for about 2 minutes, add rice, continue to stir fry until the rice tastes delicious, and then add beef, stir fry for about 2 minutes
7. Put the rice in the pineapple and serve