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The unexpected combination of fried rice with soy sauce

How to make fried rice with soy sauce? A friend said that she saw a program on TV which said that fried rice with soy sauce is very simple and delicious. Asked if I would, let me show her. In fact, this method is very simple, and it can't make such a unique taste with this alternative combination.

Practice:

1. Cut the cabbage, carrot and onion into thin shreds. Boil the hot water in the pot, put the noodles into the pot and cook until they are seven ripe.

2. Add peanut oil to the picked flour and mix well for bonding. Stir fry shredded carrot, onion and cabbage.

3. Put the freshly mixed oil on the filter screen and sprinkle with water. Put the noodles in the wok and stir fry with the three shreds.

4. Add soy sauce, stir fry well, turn off the heat and put on a plate. Put a small amount of oil in the frying pan, fry an entire egg on a small heat, cover it with fried noodles, and sprinkle some seaweed.