Seemingly simple casserole dishes are known as a set of cooking utensils and tableware as one of the food, mainly stewing, boiling, hot, fresh, delicious. This season, the casserole to the end!
Lamb chop in casserole
Ingredients: 200g lamb chops, 50g carrots, 3ml cooking wine, 5g sugar, 3G salt, 3ml soy sauce, proper amount of chili sauce, 1 star anise, 1 section of cinnamon, a little green onion, and proper amount of Monascus powder
Method:
1. Wash the lamb chops, put them into a cold water pan, add wine and blanch
2. Take out the lamb chops and wash them with warm water
3. Pour all seasonings into a small bowl and mix well. Add a little Monascus powder. Too much will be bitter. Grab seasonings and lamb chops and marinate for one hour
4. After marinating, add proper amount of water and spices, put them all into pressure cooker, simmer for 35 minutes, decompress naturally, add carrot pieces, open the fire to collect the thick soup, and the carrot can be served after it is soft and rotten
Baby cabbage in casserole
Ingredients: 250 grams of pork, 300 grams of baby cabbage, 20 pieces of oil bean curd, 1 / 2 tsp salt, 1 tbsp oyster sauce, 1 tbsp soy sauce, 1 / 4 tbsp chicken essence, 1 / 2 tbsp chili sauce, 5 cloves of garlic, 2 tbsp peanut oil
Method:
1. Put pork in a cold water pot and cook until cooked
2. Take out and cut into thin slices, peel garlic and cut into small pieces, cut baby cabbage into small sections, separate leaves and rhizomes
3. Heat the frying pan, add the oil and cool the oil into the sliced meat. Stir fry over low heat until the sliced meat turns golden
4. Add the stem of baby cabbage, salt, oyster sauce and soy sauce
5. Then add chicken essence and old Ganma, stir fry until the roots become soft, and then add the leaves
6. Stir fry a few times, you can add water, water does not exceed all ingredients
7. Add oil bean curd, bring to a boil over high heat, turn to low heat and simmer for 5 minutes, then move it into a hot casserole. Is this delicious casserole very good for you? So if you want to warm yourself in winter, try casserole series!