Sihai network

You can make wings without firing for 10 minutes to create a lazy version of delicious hand grasping

1. In order to make the wings taste better, cut three knives on the back of the wings, so as not to affect the beauty of the wings, but also to taste more easily.

2. Change all chicken wings into flower knives at one time.

3. Pour in some cooking wine.

4. Soak the chicken wings in water for about 10 minutes to fully dissolve the blood water in the wings and achieve the purpose of deodorization.

5. Drain the marinated chicken wings; add anise, pepper, ginger and scallion.

6. Add a little salt for seasoning. Don't put too much salt. Add soy sauce and oyster sauce at the back.

7. Add 1 scoop of soy sauce.

8. Grasp the wings and seasoning, and give the wings a basic taste.

9. The pickled chicken wings are just a basic base taste. In order to make the flavor of chicken wings stronger, add two spoonfuls of oyster sauce. Oyster sauce can lock in the flavor of chicken wings while increasing freshness.

10. Add another spoonful of fried chili noodles to make the taste of chicken wings more delicious and attractive; fully grasp the wings again.

11. Pour in half a bowl of beer and marinate chicken wings with beer to make them more delicious and mature.

12. Marinate chicken wings for at least 15 minutes, or marinate them before going to work, and cook them after work.

13. Put the marinated chicken wings into the high-temperature resistant and easy place, cover with fresh-keeping film, and poke several holes with toothpick. Sealed with plastic film, the chicken out of microwave is more tender and juicy.

14. Put the microwave oven on high fire for 5 minutes.

15. Take out the flap halfway to make the wings more evenly heated. Then put it into the microwave for 3 minutes, then enjoy it. The soup can be mixed with rice.

5 points to make chicken wings taste soft and rotten:

1. Put a flower knife on the back of the wings. It can not only make chicken wings fully tasty, but also shorten the cooking time of chicken wings.

2. Add star anise, pepper, ginger, scallion and a little salt to give chicken wings a basic taste.

3. In order to make chicken wings taste more rich and delicious, add two scoops of oyster sauce and one scoop of chili oil.

4. After mixing the seasoning, pour in half a bowl of beer to marinate, but the chicken wings are more tender and easy to mature.

5. Put it into the microwave oven for 5 minutes, take out the flip in the middle, and then put it on high for 3 minutes.