This dish belongs to the Northeast cuisine. It's a common dish in the Northeast People's families. What kind of dish can shredded pork stir fry? The taste of home cooked shredded pork stir fry brings to your home is that we make local materials. The method is very simple. The process is stir fry. After a few times of stir fry, it will become the most delicious dish.
Detailed steps:
1. Soak Auricularia auricula in warm water for half an hour, take 4-5 slices, wash and cut pork, carrot and capsicum.
2. Marinate the pork with cooking wine for 10 minutes, add a little starch and mix well before frying; mix the seasoning for use, pour oil into the frying pan, fry the shredded pork until it changes color, and then stir fry the shredded carrot and onion.
3. Add pepper powder, stir fry agaric, add shredded pepper, and finally pour the mixed juice into the pot, stir fry out of the pot.
A dish, a bowl of rice, eat this simple home cooking, no matter where you are, you can also taste the taste of home.