What kind of dish is Bainian Haohe? The method of Bainian Haohe is to use tomatoes, lilies, and white sugar to boil lilies and put them on the plate. After the tomatoes are peeled and seeded, cut them into small pieces and put them on the lilies. Sprinkle them with sugar.
How to make good soup
1. Boil the white lotus seeds with water for 20 minutes. Let them cool thoroughly. Rinse the lotus seeds.
2. Soak the sago in water for 2 hours, boil it in boiling water until transparent, and use supercooled water for standby.
3. Soak the lily in water for about 1 hour, then boil it in boiling water for 5 minutes, supercooled water for standby.
4. Soak the red beans for one night, wash them and put them in the pot, pour 10 cups of clear water into the pot, boil the lower tangerine peel, then simmer until it is Sandy (about 2 hours), add in the sugar, lotus seeds and lilies, cook until the sugar dissolves and then add the sago, and then roll it up.