Buy a lovelorn crucian in the market. This fish is very recognizable. Its eyes turn white and its mouth froth. It looks dull and lives like a year.
After the lovelorn crucian carp is bought back, it tries its best to throw the fish on the kitchen board for several times to make sure that it has lost hope and confidence. Then it cuts the fish open, digs out the broken heart, uncovers the scales of pain, uncovers the gills of life, and cleans it into a slanting knife.
In the past, we can only aftertaste the potherb mustard leaves, cut them into 1 cm segments, and soak them for an hour until the past fades.
Heartless slices of Magnolia, to vent their discontent.
Cut the fat for you, tear up the oath.
Tears of water mushroom slices, since then sad self pity can not enter.
Put a little oil in the pot, put some black recollection soy sauce on the body of the lovelorn crucian carp, and fry it into two golden yellow sides. At the same time, stir fry the chicken soup and pour it into the chicken soup. Cook for 20 minutes.
Put in the heartless ginger, heartless onion, heartless Yulan Pian, the past can only remember the potherb mustard section, for you have no regrets, the watery mushroom slices, and bitter wine full cup, once sweet sugar, life is not like death MSG, full of sour vinegar fried. Turn the fish over twice, collect the dry juice and pour the clear juice into the pot.