How to make chicken chops delicious? It's a super simple way to make chicken chops with Kaka chips. Because I'm lazy, I don't want to go out and buy chicken chops to eat. I'll make them at home. Don't worry. I'll teach you how to make chicken chops super simple and enjoy the delicious food together.
1. Slice chicken breast meat, wash and wipe off water with paper towel.
2. So after the seasoning is mixed with yogurt, put the chicken breast in. Marinate for about 0.5-1 hour
3. Crush the chips in separate bags (or roll them with a rolling pin, whatever you like to use for venting anyway) and mix them with bread bran evenly. As pickling material
4. Marinated chicken chops, first stick down flour, shake off excess flour, and then soak in egg liquid. Then roll it down in chips and crumbs, stick it on both sides evenly, and drain it into the baking tray with paper pad.
5. Preheat the oven 180 degrees and bake for about 25 minutes. During this period, you can turn over once. If you are lazy, you can not turn over.
When you smell the fragrance, it's almost ripe. You can stick tomato sauce or plum sauce as you like. If you have curry at home, it's good to make chicken chop rice with curry.