Tomato skin is very nutritious. If you don't have to peel the vegetables you can't cook, or if you're cooking for your little baby, you'd better eat the tomato skin and meat together. The following three ways to peel tomatoes are recommended. In fact, you can try them at home. Maybe you can find one that you are used to and use it.
Cooking:
Pour water into the pot, boil the tomatoes over high heat for about 20 seconds. Turn the tomatoes over with a spoon so that all parts of the tomatoes can be scalded. Or put some more water in the pot, no tomatoes.
After taking it out, cool it for one minute, then peel off the skin, but the hand is still slightly hot, and it is not easy to hold it. In the process of peeling, the tomato is a little slippery.
(although the time required for cooking is not too long, the time for boiling water, the time for cooking tomatoes, plus the cooling time, is at least 5 minutes. In addition, a pot of water and gas are wasted. Although the money is not much, it is not necessarily a frightening figure to accumulate over time. )
Scraping:
Scraping with a spoon is also a way. The choice of spoon is more important. The edge of the spoon should not be too thin or too thick. For example, if you scrape with a tin spoon, tomatoes are easy to break; but if you use a white porcelain spoon for soup, the edge of the spoon is too smooth and laborious. I think stainless steel spoon and plastic spoon are good choices.
(scraping: compared with the above two methods, this method seems to be the simplest, but for me, it is the most laborious of the three methods. When scraping, the strength should be well controlled. If it is too light, the tomato skin and meat can not be separated. If the strength is too strong, the skin will be torn, which is more troublesome when tearing. What's more, if you can't scrape it, you have to use your fingernails to pick it up a little bit, which is very hard. )
Roast:
Put a fork in the bottom of the tomato and bake it on the fire for about 10 seconds. The skin of the tomato will crack. After cooling for a few seconds, peel off the skin by hand. The skin is intact.
(baking is the shortest time, the most complete and convenient way to peel off the skin of the three methods, which I think is the most convenient way