How to eat crabs? The eating method of crabs is very particular. How to eat can we get the nutrition of crabs, and how to eat them to clean them? Xiaobian leads us into the world of eating crabs.
1. Cut off the two claws with scissors and eat them with crab feet after cooling.
2. Lift the belly button of the crab and remove the intestine. The belly cover of the male crab can be thrown away directly, and the female crab can eat the little bit of crab yolk.
3. Open the crab cover, pick out the middle crab stomach with a fork, and eat the crab roe.
4. It's your turn to eat the crab. Clean the crab gills one by one with a fork, and take out the crab heart in the middle, and slowly taste the delicious golden crab paste.
5. Split the crab body in half and see the white, fat and silky crab meat. It's not a sin to eat it.
6. Tear off the eight crab feet one by one and divide them into three sections according to the joint position. The toes can be thrown away directly and only the thigh meat can be eaten. At the same time, the crab claws are also cut off. The crab meat is dug out with a small fork and tasted carefully.