It takes about ten minutes to cook the corn in cold water. After the corn is put into the pot, we should boil the water over high heat, and then turn it over low heat to cook it for ten minutes. When we cook corn, we'd better keep the leaves on its surface, so that it can taste more fragrant. Corn is a very nutritious food. At the same time, it can also be used as medicine. How long does it take to cook corn in cold water? If we want to cook corn in cold water, it usually takes about ten minutes. We just need to boil the water in the pot with high fire after the corn is put into the pot, and then turn to low fire to continue to cook the corn for ten minutes.
In addition, when cooking corn, we'd better leave all the leaves on the surface of the corn, because if it wraps the corn, it can make the boiled corn taste more fragrant. At the same time, if we want to steam the corn, we'd better keep this layer of leaves.
Corn is a cold and drought resistant plant. At the same time, it is also a very nutritious food. There is a saying that the vitamin content of corn is five to ten times that of wheat and rice, and it also has certain medicinal value.