The reason why the inner wall of stainless steel pot turns yellow is that there is a thin protective film on the outer layer of stainless steel utensils. If we use a metal wire rag when cleaning, the metal wire will destroy this protective film, resulting in oxidation of the inner wall of stainless steel and yellowing rust. Why does the inner wall of stainless steel pot turn yellow? Stainless steel pot is a very common kitchenware in many families. It can be mainly used for cooking, cooking, etc. However, we will find that many stainless steel pots will turn yellow after being used for a period of time. What is the reason?
The reason why the inner wall of the stainless steel pot turns yellow is mainly because there is a thin protective film on the outer layer of all stainless steel utensils. If we clean it with a rag with metal wire, the metal wire is easy to destroy the protective film, resulting in oxidation and yellowing rust on the surface of the stainless steel pot.
Therefore, we must pay attention when cleaning the stainless steel wok. We can't scrub it with too hard or metal objects. We should clean it with soft cotton cloth. We should also change the wooden shovel when cooking. Only in this way can the stainless steel wok last longer.