There is a saying that white radish and ginseng cannot be eaten together because they will produce conflict and reaction. However, the saying of food Xiangke has been refuted by CCTV, so we'd better not blindly believe these theories. There are many ways to make white radish. We can use it to stew soup and stir fry vegetables. There is a saying that white radish and ginseng cannot be eaten together, because white radish belongs to cold food, while ginseng belongs to hot food. If they are eaten at the same time, they will have conflict and reaction.
However, there is no very conclusive scientific basis for the statement of food Xiangke. It was refuted by CCTV in 2018, so we'd better not believe it blindly when we see these news.
White radish is a very common ingredient in our life. Eating it can bring a lot of nutrition to our body. There are many ways of white radish. We can stew ribs with it, or cut it into silk and fry it with other ingredients.