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Are there many fish bones in Wuchang

Wuchang fish has more bones than ordinary fish. Wuchang fish, whose scientific name is blunt snout bream, commonly known as bream and grass bream, is mostly distributed in several large and medium-sized lakes in the middle reaches of the Yangtze River, mainly in Hubei. After a great man Chairman Mao visited the Yangtze River, he left a good saying "only drinking Changsha water and eating Wuchang fish" to make Wuchang Fish famous at home and abroad. Wuchang Fish Wuchang fish has the advantages of spawning and reproduction in the pond, high survival rate, rapid growth, easy feeding and search, high meat content, high nutritional value and delicious taste. It is deeply loved by consumers and farmers.

Wuchang fish lives in the still water area of Hubo and reservoir, and likes to live in the open water area with silt bottom and water grass. It mainly feeds on aquatic vascular plants and surrounding organisms, as well as angular, copepods and chironomid larvae.

Wuchang fish is an important herbivorous economic fish in China. Wuchang fish is tender and delicious. The edible part is more than 70%. It is rich in nutrition. It is a specialty of Liangzi Lake, Hubei Province. (WuChangYuCiDuoMa)