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How long can puffs last in cold storage

Puffs can be stored in the refrigerator for about three days. We can put them in fresh-keeping bags to avoid cross smell. The making of puffs is relatively simple. First heat the butter and water until they melt, add flour and eggs, stir them evenly, then pour them into the flower mounting bag, squeeze them into an oval shape and bake them until they are cooked. Finally, cut open the puffs and squeeze them into kashda sauce. How long can puffs be kept in cold storage? Puffs are a sweet food from Italy. They should be eaten immediately after they are bought. If they can't be eaten, they can be put in the refrigerator for cold storage, which can be kept for about three days. When we save puffs, we can put them in fresh-keeping bags, so that we can separate puffs from external bacteria.

We can usually buy puffs in the cake shop outside, or we can make puffs at home. The production method of puff is actually relatively simple. We just need to heat the butter and water in the pot until they melt and stir evenly, then sift in the flour and continue to stir.

Then knock the eggs into the bowl and break them up, then add them in several times, stir them evenly, then put them into the flower mounting bag, squeeze them into an oval shape and bake them. Finally, cut the roasted puffs a little, and then squeeze kasoda sauce into them. It tastes very delicious.