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Is abalone a crustacean or a mollusk

Mollusks. Abalone is a primitive marine shellfish. It belongs to single shell mollusc. It is a valuable marine edible shellfish. Its meat is tender and nutritious. Abalone is also known as sea fungus, shad, mirror fish, nine hole snail, general hat, white halberd and wide mouth fish. Abalone belongs to crustaceans or mollusks. Mollusks generally have meat feet. All organs can be retracted into the shell. Crustaceans have appendages and can see feet, such as shrimp.

Abalone, named fish, is actually not a fish. It is distributed in Hokkaido, Japan, Northeast China, North America, South America, South Africa, Australia and other places.

The nutrients contained in abalone include protein, fat, carbohydrates, sodium, vitamins, dietary fiber and so on. (BaoYuShuYuJiaKeDongWuHaiShiRuanTiDongWu)