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Can Cordyceps sinensis bubble at 100 ℃

No. The water temperature of Cordyceps should not be too high. Just use warm boiled water at about 60 ℃. If the water temperature is too high, the nutrition of Cordyceps will be damaged. Cordyceps sinensis is generally not suitable for drinking in water. Only a small part of nutrients will be dissolved in water. Cordyceps sinensis can be fried, stewed, soaked in wine and ground into fine powder. Can Cordyceps sinensis bubble at 100 ℃? Cordyceps sinensis, also known as Cordyceps sinensis and Cordyceps sinensis, is a dry complex parasitic on the larvae of bat moths and larval bodies.

Cordyceps mainly grows in the soil of grassland, river valley and grass, and is mostly distributed in the alpine mountains with an altitude of 3000 ~ 4000 meters.

Cordyceps sinensis is distributed in Alpine zones and snow mountain grasslands in * * *, Qinghai, Gansu, Sichuan, Guizhou, Yunnan and other provinces. (ChongCaoKeYiYong100℃ShuiPaoMa)