White broccoli is also called cauliflower. Cauliflower: also known as cauliflower, cauliflower, broccoli, broccoli, broccoli and broccoli, there are two kinds of white and green, and the green ones are broccoli and broccoli. Brassica of Cruciferae, native to the east coast of the Mediterranean, was introduced into China during the reign of Guangxu of the Qing Dynasty in the early 19th century. What is the name of white broccoli? Broccoli has white and green, also known as cauliflower. The taproot base is thick and the root system is developed. The main root groups are distributed in the 30cm large tillage layer, with a height of 60-90cm.
Broccoli contains protein, fat, phosphorus, iron, carotene, vitamin B1, vitamin B2, vitamin C and vitamin A. It is one of the highest vitamin C contents in vegetables.
They evolved from cabbage and originated along the Mediterranean coast of Europe. The nutrition and function of white and green cauliflower are basically the same, and the content of green is higher than that of white carotene. （BaiSeDeXiLanHuaJiaoShenMe）