Quick cough relieving methods for children, quick cough relieving tips for children, and quick cough

Friendly tips: the full text is about 2035 words. Please read it patiently. Keyword tags: Tips for children to quickly stop cough. The baby's body is not fully developed, the body immunity is poor, and often has cough symptoms. Therefore, I'll introduce several tips for children to quickly stop cough. Efficacy: pears are the root of all fruits. They have the effects of generating saliva, moistening the lung, resolving phlegm, relieving cough, clearing heat, reducing fire, clearing the heart and relieving sore poison. Eating pears is the safest and most convenient food therapy for children with cough. Even if the baby doesn't cough, it can be made for the baby to eat, clearing heat and moistening lungs, moistening throat and replenishing body fluid. Production method: 1. Cut the pear into small pieces and remove the core of red jujube. If there is Chenpi and shredded, it is better not to peel the pear, which has more antitussive effect. 2. Put the pear and red jujube into a container and add 500ml of water. 3. Bring to a boil over high heat, and then cook over low heat for more than 45 minutes. When you cook for 20 minutes, you can add rock sugar according to your cough. If you cough without phlegm, you can put rock sugar. If you have phlegm, you can't put rock sugar. Note: the method of pear water is very simple. It is mainly to master the time of boiling pears. If it is for the baby to cough, it must be boiled for more than 40 minutes to have a cough effect, otherwise the more you eat, the more you cough. It is suitable for babies who begin to eat complementary food at the age of four months. Efficacy: the main efficacy of mung bean is to clear away heat and relieve summer heat; The main effect of red bean is clearing away heat and dampness; The main effect of black beans is to tonify the kidney, replenish essence and clear away heat, while buffering the coolness of mung beans and red beans. San Dou Yin can not only clear away heat and detoxification, invigorate the spleen and dampness, prevent coughing, but also enhance the immune function of the body and improve the disease resistance. Even if the baby is not sick, it can be eaten by the baby at ordinary times. There are only advantages but no disadvantages. Suitable for babies over six months old. 1. Put an equal amount of red beans, mung beans and black beans into the pot. 2. Add enough water to cook. After the water is boiled and boiled for 30 minutes, you can put them up and drink soup for the baby. If the big baby can eat beans, you can drink soup for the baby after the beans are boiled and bloom. 2. Put the cut pears into the container and add scallops. There is no need to add water or cover in the container, and put them into the steamer, so that the steamed pear water is the real pear water. 3. Boil over high fire, and then cook over low fire for an hour, and then turn off the fire. Although there is no water, it is finally boiled because there is steam, There is still a lot of pear water. Practice: ginger does not need to be peeled, cut into silk, add two red dates and water to boil in the pot, add a little brown sugar to cook for more than half an hour after the water boils, and drink it to the baby while it is hot. Note: ginger is spicy, which is not easy for babies to accept. A little brown sugar may be added to neutralize the taste.