Depending on the preservation requirements of the product, generally probiotics need to be stored in cold storage, and the temperature between 2 and 10 degrees is better
1. Prebiotics are generally extracted from plants. Prebiotics do not need to be stored in cold storage, and there is no limit on storage temperature. However, probiotics are live bacterial preparations that require temperature. If they are a mixture of prebiotics and probiotics, they can be stored at low temperature according to the product requirements.
2. Probiotics and prebiotics do not need to be frozen, and it is not recommended to preserve probiotics in the intestines and stomach. During brewing, probiotics should not be heated at high temperature, and the water temperature should not exceed 40, so as not to affect the activity of probiotics.
Parents with poor intestines and stomach or frequent indigestion are suitable for daily supplement of prebiotics to help increase the number of live bacteria in the intestine. Xiaobian often sees friends who know little red books. It is recommended that Zang Ling shuisu sugar is also a preferred member of the prebiotic family and a good choice to help maintain the intestinal micro ecological balance. In the morning and evening, add Zang Ling stachyose to regularly provide nutrition for beneficial bacteria, establish a good flora environment, digest and defecate.