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What would you like to eat in Taishan, Guangdong? Taishan special food recommendation

Many people may not know about Taishan, but Taishan is a prefecture level city in Guangdong Province. This city has a long history and is also known as the "hometown of Chinese folk arts". Take a trip to Taishan to see what special snacks there are!

Wencun Wuwei goose

Wencun Wuwei goose is a famous traditional food in Taishan, Guangdong Province. It has a very long history, which can be traced back to 100 years ago. Lead a person to endless aftertastes. The production process is very elaborate. The goose is used as the main raw material, and the mixture is made of traditional Baijiu and baijiu. The five goose crisp crisp mouth is delicious.

Bingji Tangyuan

Bingji Tangyuan is a traditional snack in Taishan, Guangdong Province. Taishan people always have the custom of eating Tangyuan in the winter solstice. They eat a small size of Tangyuan without stuffing. Whether it is salty or sweet, they make an issue from the ingredients of cooking tangyuan. The glutinous rice dumplings produced are various, full of aroma and delicious.

Taishan beggar chicken

Taishan beggar chicken is a traditional famous food in Taishan, Guangdong Province. It has a very long history. The practice of beggar chicken is not complicated, which is a little similar to that of Jiaohua chicken. After being slaughtered and dried, the chicken is pickled with secret herbs and flavorings for 3 hours, then wrapped with special yellow mud and tin foil, and roasted for 2 hours. The beggars' chicken skin is crisp, the meat is smooth, and the taste is sweet.

Shrimp cake

Shrimp cake is a traditional famous food in Taishan, Guangdong Province. Its production method is very fine. The main raw material is shrimp with transparent and bright body, fat meat and edible shell. It is washed with salty water and made by traditional production method. The shrimp lamb produced contains a lot of protein, rich nutrition, rich shrimp flavor and delicious taste.