What cities are there in Qinghai?
Qinghai Province has jurisdiction over 1 prefecture level city, 1 region, 6 ethnic autonomous prefectures, 30 counties, 7 ethnic autonomous counties, 2 Prefecture Cities, 4 districts and 3 administrative regions. There are 369 townships, 34 ethnic townships and 36 towns in the basic administrative units. Xining has jurisdiction over 5 municipal districts, 2 counties and 1 Autonomous County. The Municipal People's government is located in Chengzhong district. Haidong District of Chengzhong District, Chengdong District, Chengxi District, Chengbei District, Chengnan New District, Haihu New District, Huangyuan county (Chengguan town), Huangzhong County (lushaer town), Datong Hui Tu Autonomous County (Qiaotou town) has jurisdiction over 2 counties and 4 autonomous counties. The district office is located in Ping'an County. Ping'an County (Ping'an town), Ledu County (Nianbo town), Minhe Hui Tu Autonomous County (Chuankou town), Huzhu Tu Autonomous County (Weiyuan town), Hualong Hui Autonomous County (Bayan town), Xunhua Salar Autonomous County (Jishi town) Haibei Tibetan Autonomous Prefecture governs three counties and one Autonomous County. The people's Government of the autonomous prefecture is located in Haiyan County. Haiyan County (Triangle town), Qilian county (Babao town), Gangcha county (Shaliuhe town), Menyuan Hui Autonomous County (Haomen town) Huangnan Tibetan Autonomous Prefecture governs three counties and manages one Autonomous County. Tongren County is the seat of the people's Government of the Autonomous Prefecture. Tongren County (Longwu town), Zeku County (zequ town), Jianzha county (maketang town) and Henan Mongolian Autonomous County (youganning town) are under the jurisdiction of Hainan Tibetan Autonomous Prefecture. The people's Government of the autonomous prefecture is stationed in Gonghe County. Gonghe County (qiabcha town), Tongde County (gasondo town), guide county (Heyin town), Xinghai County (Ziketan town), and Guinan county (Mangqu town) goluo Tibetan Autonomous Prefecture have jurisdiction over 6 counties. The people's Government of the autonomous prefecture is located in Maqin county. Maqin county (Dawu town), Bama County (sailaitang town), Gande county (kequ town), dari county (Jimai town), Jiuzhi county (zhiqingsongduo town) and Maduo County (Huanghe township) Yushu Tibetan Autonomous Prefecture have jurisdiction over 6 counties. The people's Government of the autonomous prefecture is located in Yushu county. Yushu county (Jiegu town), Zaduo county (sahutong town), Chengduo county (Wenzhen town), Zhiduo county (jiajibolog town), and qumalai county (yugai town) of Nangqian county (Xiangda town) have jurisdiction over two county-level cities and three counties in Haixi Mongolian and Tibetan Autonomous Prefecture. The people's Government of the autonomous prefecture is located in Delingha. Delingha City, Golmud City, Ulan county (xiligou town), Tianjun county (Xinyuan town), Dulan county (Chahanwusu town)
Qinghai is located in the west of China and the northeast of the Qinghai Tibet Plateau, the roof of the world. It is named after Qinghai Lake, the largest inland salt water lake in China. Qinghai is the birthplace of the Yangtze River, the Yellow River and the Lancang River, so it is known as the "river source", also known as the "Three River source", known as the "Chinese water tower". The province is located between 89 & deg; 35 & prime; -- 103 & deg; 04 & prime; E and 31 & deg; 9 & prime; - 39 & deg; 19 & prime; n. the province is more than 1200 kilometers long from east to west, more than 800 kilometers wide from north to South, with a total area of 722300 square kilometers, accounting for one thirteenth of the total area of the country, ranking fourth in all provinces, cities and autonomous regions after Xinjiang, Tibet and Inner Mongolia.
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There are two 5A scenic spots in Qinghai: Ta'er Temple scenic spot in Xining city and Qinghai Lake scenic spot in Qinghai Province.
Ta'er temple is located in lushar Town, Huangzhong County, 25km southwest of Xining City, Qinghai Province. It is a national AAAAA tourist attraction. Ta'er temple is also called Ta'er temple. It is named after the Dayin pagoda built in Da Jinwa temple in memory of Zong Kaba, the founder of the Yellow religion. In Tibetan, it is called 'gun Ben Xian Bahrain', which means' Maitreya Temple with 100000 lions roaring at the Buddha statue '.
Ta'er temple is the activity center of Tibetan Buddhism in Northwest China. It is well-known in China and Southeast Asia. The central government of all dynasties highly respected the religious status of Ta'er temple. In the Ming Dynasty, the upper religious figures in the temple were given names for many times. Emperor Kangxi of the Qing Dynasty granted the plaque of "jingshangjinliang", Emperor Qianlong granted the title of "fanzong Temple" and the plaque of "fanjiaofa building" to dajinwa temple. The third Dalai Lama, the fourth Dalai Lama, the fifth Dalai Lama, the seventh Dalai Lama, the Thirteenth Dalai Lama, the Fourteenth Dalai Lama and the sixth Panchen, the ninth Panchen and the tenth Panchen all had religious activities in the thar temple.
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Qinghai Lake scenic spot is located in the south of Gangca County, Qinghai Province. The lake is 3195 meters above sea level, covering an area of 4583 square kilometers and 360 kilometers around the lake. There is Haixin mountain in the lake. The average temperature in midsummer is only 15 degrees. It is a natural summer resort. Every spring and summer, hundreds of thousands of migratory birds come to Haixi mountain, three stones and other islands to inhabit. Bird Island gets its name and is now listed as a migratory bird reserve. In ancient times, it was called "the West Sea", also known as "fresh water" or "fresh sea". In Tibetan, it is called "cuowenbo", which means "Blue Lake"; in Mongolian, it is called "kukunor", which means "blue ocean". Because the area of Qinghai lake belongs to the pastureland of Beihe nationality in the early days, it is also called "Beihe Qiang sea". It was also called "Xianhai" in the Han Dynasty, and it was renamed "Qinghai" since the Northern Wei Dynasty. Qinghai Lake is the largest inland salt water lake in China and one of the highest lakes in the world.
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Qinghai's most famous specialty is yak jerky.
● Cordyceps: Cordyceps sinensis, referred to as Cordyceps. It is actually a combination of Ascomycetes of Cordyceps sinensis and larvae of bat moth. Cordyceps is warm and sweet. It can protect the lung and kidney, relieve cough and phlegm, nourish life, refresh the mind and eyes. In Qinghai Yushu, Guoluo, Hainan, Huangnan, Haibei and other places are produced. The yield of Cordyceps in Qinghai ranks first in China.
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Ginseng fruit: it is the root tuber of a kind of wild perennial herb. At the same time, plateau people call the root of this plant fern hemp, also called longevity fruit, Penglai fruit and so on. Fern like wet, high temperature, its whole plant is one of Tibetan medicine. The main producing areas of Potentilla anserina in Qinghai are Golog, Yushu, Huangnan, Hainan and other Tibetan autonomous regions. It has the functions of invigorating the spleen, benefiting the stomach, astringent and hemostasis, promoting the growth of body fluid, relieving thirst and nourishing blood and Qi.
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● notopterygium: notopterygium is a perennial herb of Umbelliferae. Qinghai is one of the three major Qiang production areas in China, and the quality of silkworm and Qiang is the highest in China. Qiang people like to live in the alpine shrubbery or grass with an altitude of 1500-4000 meters, and their roots can be used as medicine. It is mainly used to treat cold and cold. The quality of silkworm and Qiang produced in Jianzha area of Huangnan is the best.
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● Gentiana macrophylla: Gentiana macrophylla is a perennial herb of Gentianaceae, which is one of the main drugs for treating rheumatoid joint pain, tuberculosis, hot flashes, jaundice and other diseases. The quality of Gentiana straminea is the best in Qinghai, especially in Huangnan.
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● Xining rhubarb: Xining is the distribution center of rhubarb, so it is commonly known as "Xining rhubarb" in domestic and foreign markets.
Rhubarb is a large perennial herbaceous plant of Polygonaceae, which is divided into three species: rhubarb with palm leaves, Rheum tanguticum, Rheum officinalis, and two species before production in Qinghai. The main producing areas are Guoluo, Yushu, Huangnan, Haibei and other states. Rhubarb has the functions of diarrhea, stasis, clearing away heat, detoxification, anti-bacterial, anti-inflammatory, antihypertensive and hemostasis.
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● highland barley wine: it is a white wine brewed with highland barley as the main raw material. It has a production history of more than 300 years. People have a tradition of brewing wine by local methods, which is called "drunkenness". It was brewed in workshops from the end of Ming Dynasty to the beginning of Qing Dynasty. Kewa of Shanxi province brought Xinghua village brewing technology to Qinghai, and selected Weiyuan Shaojiu with local black barley as the main material, peas, black oats and other brewed flavors. Since then, through the continuous practice of liquor industry and Qu industry, a complete set of brewing technology has been formed, from trampling on the koji, making the billet to distilling. After the liberation, the advanced "old five character method" was adopted to replace the "transfer fermented grains to continue residue method", which was unique in color, fragrance and taste. It is characterized by pure fragrance, clear body, mellow and soft, long aftertaste. Qinghai Qingli distillery produces Huzhu brand highland barley wine, which uses highland barley as raw material, highland barley, wheat and pea to make koji, scientific ingredients, and Daqu saccharification to produce natural flavor. It is carefully mixed with selected aged wine. After drinking, it does not have headache, thirst, stomach injury and fast sobering up.
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Beef jerky: it mainly refers to the "Snow Mountain" five flavor curry milk jerky in Golog. "Xueshan brand" spiced curry dried milk is made from fresh meat of Qinghai yak, which is removed from the skin of gluten, boiled with white water, cut into equal pieces, and then added with pepper powder, curry powder, monosodium glutamate, cooking wine, sugar, salt and other seasonings for dry frying, then dried, sub packed and other processes.
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● Shaguo: Ledu Shaguo is colorful and juicy, crispy and sweet. Shaguo is one of the fruits of Malus. It also has the flower red, the fragrant fruit, the cold golden elixir and so on nickname. Shaguo is sweet and nutritious.
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● black purple lambskin: Black Purple lambskin is one of the precious fur varieties in Qinghai Province, and it is also the precious fur for China's export. Black purple lambskin is mainly produced in guide, Guinan County, Hainan Province, Qinghai Province, and Zeku, Jianzha and other counties in Huangnan Prefecture. It comes from the lambs of black Tibetan sheep (the skin is called two hairs or 'one grasp' if it is less than half a month after childbirth). The black purple lambskin is soft and soft, with loop shaped flowers, tight pattern, beautiful curl, dark color, easy leather board and good warmth retention.