Chongqing is a charming city. It has the most beautiful night view and the most popular online red spots. Most importantly, there are many delicious Chongqing snacks. What are the characteristics of Chongqing snacks?
1. Chongqing noodles
Chongqing noodle is an irreplaceable taste for every Chongqing people. Chongqing people like to eat noodles for breakfast, especially Chongqing noodle. Chongqing noodle is actually the simplest spicy noodle. It is said that breakfast is generally light, but Chongqing people prefer this spicy and delicious taste. Today's Chongqing noodles not only refer to spicy plain noodles, but also add a variety of saozi pea noodles, miscellaneous sauce noodles, Feichang noodles and beef noodles, which can also be called Chongqing noodles, with more ingredients. Chongqing noodle has a unique taste and is famous for its spicy flavor.
2. Plagiarism
Like Xiaomian, hand copying is also a kind of delicacy loved by Chongqing people. Hand copying is the name of Sichuan and Chongqing. In the north, it is generally called wonton. In Chongqing, there are two famous plagiarists, one is Lao Ma plagiarist and the other is Wu plagiarist. The 'hemp' that laomahou pays attention to is divided into 6 flavors: clear soup, slight hemp, slight hemp, medium hemp, old hemp and special hemp. Wumahou also wins by taste. The meat is fresh and tender, nourishing and smooth. A bowl of delicious red oil can satisfy the taste buds of Chongqing people.
3. Rice with bean curd
Douhua rice is the most common snack in Chongqing. Douhua rice means a bowl of rice, a bowl of Douhua, and a dish of dip material. Douhua rice is just like Chongqing People's fast food. It's convenient, fast, affordable and delicious. In the past, Chongqing Douhua was sold in a way of carrying the burden. Nowadays, there are many restaurants in Chongqing that specialize in eating Douhua rice, and the business is booming. Douhua rice dip material is very important, with pork foam, water Douchi, oil pepper, soy sauce, ginger powder, scallion and other ingredients prepared, Douhua fresh and delicious, dip water spicy, appetizer next meal.
4. Chongqing hot and sour noodles
Chongqing hot and sour powder has always been a very popular delicacy, but also a traditional snack. The delicious Chongqing hot and sour noodles are hand-made sweet potato flour and pea starch. The traditional handcraft makes the fans very strong. Chongqing hot and sour powder is a kind of natural food with unique taste and hot and sour taste. 'ma, spicy, fresh, fragrant, sour and not greasy'. It's a pity not to eat a bowl of delicious hot and sour powder when you come to Chongqing. Chongqing Jiefangbei delicious Street's hot and sour powder is very famous.
5. Spicy hot
As you all know, Malatang is a very popular special snack in Chongqing. The earliest way to eat Shabang was from boatman and boat puller. When the boat puller was on the Bank of the Yangtze River, he picked up a few stones, set up pots, scooped ladles of river water to make a fire, and added spices such as pepper and pepper to the pot to Shabang food. This is the earliest way to eat Shabang food. Malatang is very popular all year round. It's easy to make. It's similar to hot pot. It can be said that it's a person's hot pot. It's spicy and delicious.
Chongqing people like to eat 'spicy'. Most of the delicious food is related to 'spicy'. When you come to Chongqing, you must taste these Chongqing special snacks that best represent the taste of Chongqing.