Chongqing is one of the hottest cities in China. Many people travel to these places every year. So, do you know what is the best food for traveling in Chongqing? What must I eat when traveling in Chongqing?
Chongqing hot pot seasoning
In chongqing cuisine, hot pot is definitely the first. Chongqing hot pot has distinctive characteristics and is delicious and spicy. Chongqing hot pot bottom material is also one of the representatives of Chongqing specialties. Now Chongqing's more famous hot pot bottom materials include: 'Little Swan', 'Qiuxia', 'Qin Ma', 'Qiaotou', etc., which are easy to carry and easy to make.
Fuling mustard
Fuling pickled mustard is a kind of flavor food made from the unique vegetables and green vegetables in Fuling area. It is extremely exquisite in workmanship and economical. It is very famous among Chongqing specialties. It is known as the world's three famous pickles together with French sour cucumber and German sweet and sour cabbage. Friends who go to Chongqing can buy some to take away, which is very convenient.
Jiangjin rice candy
Jiangjin rice flower candy is a traditional snack. It is made of glutinous rice, walnut kernel, peanut kernel, sesame, white sugar, animal and vegetable oil, caramel, rose sugar and other materials. It has the fragrance of rice flower, sweet and delicious, crispy residue. It is one of the famous specialties of Chongqing. It has the effects of Nourishing Yin, tonifying kidney, appetizing and strengthening spleen.
Magnetic mouth Chen Mahua
Chen Mahua is the most famous snack in Ciqikou, Chongqing. It has a long history. As early as the end of the Qing Dynasty, Chen Mahua in Ciqikou was already very famous. With its unique technology and taste, it is deeply loved by the public. It is not only delicious, but also affordable. It is a very famous snack in Chongqing. Whether local people or foreign tourists, they will buy a few bags in Ciqikou.