Breakfast is very important for a person's day, so we must have a nutritious breakfast every morning and then start a day's work. Many office workers rush to work because of the time, many times breakfast is in a hurry to solve casually, even if want to drink a bowl of nourishing porridge, there is no time to do. Now, Xiaobian will teach you a way to cook a bowl of hot porridge in 10 minutes. A good morning starts with a good porridge.
White rice porridge is the most common porridge in our daily life. It softens the delicate taste and many people like it. Here, the amount that Xiaobian brings to you is exactly the way to make white rice porridge in 10 minutes. First of all, we should prepare a few small cups of rice to pour out in the first night, wash them with clear water twice, and then put them into the refrigerator's refrigerator to freeze. In this way, after a night, the rice in the refrigerator will become frozen. In this way, we can put it to use the next morning.
When preparing porridge in the morning, we can bring out the frozen rice in the cold room. At this time, the rice tissue is damaged after freezing, and it will produce many bee ball holes, which will increase the water absorption of rice. When cooking porridge, due to its enhanced water absorption, when the rice meets hot water in the pot, the rice grains will become more loose, and then the starch will become paste in a very short time. In this way, we can cook a bowl of white rice porridge with smooth and soft glutinous in 10 minutes.
How about, after looking at the above method, do you think porridge cooking has become a very simple thing? In the future, if you want to have a bowl of hot congee cooked by yourself for breakfast, you can wash the rice the night before and put it in the refrigerator, so that you can enjoy a nutritious and delicious breakfast in a short time.