What's the advantage of stewing lean meat with angelica for women? What are the functions and effect

What's the advantage of stewing lean meat with angelica for women? What are the functions and effects of Angelica sinensis stewed lean meat? Angelica jujube and medlar stewed lean meat soup has the effect of tonifying liver and kidney, replenishing qi and blood, nourishing face and moistening skin. It is suitable for people with anemia, low spirits and weak constitution. It is also good for women with irregular menstruation.

women's eating Angelica stewed lean meat makes people energetic and radiant. This prescription is a kind of food tonic prescription, which is better for dysmenorrhea. In the words of traditional Chinese medicine, it is' tonifying without stasis'.

Extended information:

Lycium barbarum is a kind of tonic and strong medicine, which is sweet in nature, smooth in function, moisten the lung and clear the liver, nourish the kidney and replenish qi, produce essence and help Yang, tonify deficiency and fatigue, and help muscles and bones. According to compendium of Materia Medica, it has the functions of nourishing kidney, moistening lung and improving eyesight.

The effect of Angelica sinensis is to replenish blood and activate blood circulation. It has a very good effect of enriching blood and regulating menstruation, promoting blood circulation and relieving pain. It can effectively relieve dysmenorrhea and constipation. At the same time, angelica is also a very famous beauty medicine, it can skin care, wrinkle, can also remove spots, the effect is remarkable.

The effect of jujube is to invigorate Qi and blood. Its vitamin content is very high. It has the reputation of "natural vitamin pill" and has the effect of nourishing yin and tonifying yang.